Features
• Dutch oven with legs and rimmed lid
• Recommended for open fire or charcoal cooking
• Heavy cast iron lid helps keep food moist while cooking
• Excellent heat distribution and retention
• Resistant to chipping and warping
• Pre-seasoned and ready to use
• Easy to clean surface
• Long-lasting durability
• Size: 12″ dia. x 7.25″H
• Capacity: 8 quarts
- An essential outdoor cooking accessory
- Perfect for stews, deep frying, cooking cobblers, and much more
- Built-in legs elevate the Dutch oven enough to use directly over a bed of hot coals
- Heavy cast iron lid retains heat to help keep food moist while cooking
- Pre-seasoned and ready to use





















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